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Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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Estimated Delivery:
29 Apr - 06 May, 2025
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Missing Home

Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.

Description

1. Black Rice 500g

2. Hot Sauce 60ml

3. King Chilli Pickle 200g

4. Dalle and Bamboo Shoot Pickle 100g

 

  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Quick Comparison

SettingsMissing Home removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli Pure Paste, 100g removePickle Sampler removeSmoked Pork Pickle, 60g removeDalle Chilli in Vinegar, 200g remove
NameMissing Home removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli Pure Paste, 100g removePickle Sampler removeSmoked Pork Pickle, 60g removeDalle Chilli in Vinegar, 200g remove
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SKUNEOCMHB89000021347158900002134654NEOCPSB89000021343198900002134647
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Original price was: ₹1,325.00.Current price is: ₹1,126.25.
Save 15%
Original price was: ₹300.00.Current price is: ₹276.00.
Save 8%
Original price was: ₹400.00.Current price is: ₹368.00.
Save 8%
Original price was: ₹1,100.00.Current price is: ₹935.00.
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Original price was: ₹400.00.Current price is: ₹340.00.
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Original price was: ₹400.00.Current price is: ₹250.00.
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33 in stock
Out of stock
Out of stock
33 in stock
AvailabilityOut of stockOnly 2 items left in stock!33 in stockOut of stockOut of stock33 in stock
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Description
Content1. Black Rice 500g 2. Hot Sauce 60ml 3. King Chilli Pickle 200g 4. Dalle and Bamboo Shoot Pickle 100g  
  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.
1. Dalle Chilli Pickle 100g 2. King Chilli Pickle 200g 3. Bamboo Shoot Pickle 200g
  • This is a combination of our three pickles - the Dalle chilli Pickle, the King Chilli Pickle, and the Bamboo Shoot Pickle. Rich in Vitamin C, potassium and fibre, these are great accompaniments for snacks, chaat and Indian curries
  • The Dalle Chilli Pickle is a tangy and spicy pickle.
  • There is a delicious, hot and spicy pickle with fresh King chillies.
  • Bamboo Shoot pickle will offer you a fresh breath in the air with its subtler taste than the other two.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked pork pickle is made using finest quality pork meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed with as a side with any Indian meals. Enjoy a truly delicious and local experience with this Pork Pickle from Nagaland!

Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!
Weight0.999 kg0.260 kg0.598 kg1000 kg0.490 kg0.598 kg
Dimensions12 × 15 × 10 cm17 × 9.6 × 17 cm6 × 6 × 10 cm12 × 15 × 10 cm10 × 10 × 6 cm6 × 6 × 10 cm
Additional information
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 1000 kg
Dimensions 12 × 15 × 10 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
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