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Dalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2

Original price was: ₹800.00.Current price is: ₹720.00.
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98 in stock
Estimated Delivery:
12 - 19 May, 2025
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Dalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2

Dalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2

Original price was: ₹800.00.Current price is: ₹720.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeBamboo Shoot Pickle 200g,Pack Of 2 removeDalle Chilli with Bamboo Shoot Pickle, 200g removeKiwi Jam, 250g, Pack Of 2 removeTimbur Garlic Chilli Crisp, 100g remove
NameDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeBamboo Shoot Pickle 200g,Pack Of 2 removeDalle Chilli with Bamboo Shoot Pickle, 200g removeKiwi Jam, 250g, Pack Of 2 removeTimbur Garlic Chilli Crisp, 100g remove
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Price
Original price was: ₹800.00.Current price is: ₹720.00.
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Original price was: ₹300.00.Current price is: ₹250.00.
Save 17%
Original price was: ₹800.00.Current price is: ₹720.00.
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Original price was: ₹400.00.Current price is: ₹368.00.
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Original price was: ₹500.00.Current price is: ₹450.00.
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Original price was: ₹350.00.Current price is: ₹322.00.
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98 in stock
22 in stock
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35 in stock
98 in stock
48 in stock
Availability98 in stock22 in stockOut of stock35 in stock98 in stock48 in stock
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Content

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.

Heat Level (🌶️) - 4/10 Spicy 

Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal.

 

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy.
Weight0.990 kg0.285 kg0.999 kg0.598 kg0.990 kg0.490 kg
Dimensions12 × 15 × 10 cm10 × 10 × 6 cm12 × 15 × 10 cm6 × 6 × 10 cm12 × 15 × 10 cm12 × 15 × 10 cm
Additional information
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
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