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Dalle Chilli Pickle 100g,Pack of 4

Original price was: ₹1,200.00.Current price is: ₹960.00.
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99 in stock
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13 - 20 Mar, 2025
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Dalle Chilli Pickle 100g,Pack of 4

Dalle Chilli Pickle 100g,Pack of 4

Original price was: ₹1,200.00.Current price is: ₹960.00.

Description

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

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SettingsDalle Chilli Pickle 100g,Pack of 4 removeTimbur Garlic Chilli Crisp, 100g removeFor the Love of Dalle removeKiwi Jam, 250g, Pack of 3 removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli with Bamboo Shoot Pickle, 200g remove
NameDalle Chilli Pickle 100g,Pack of 4 removeTimbur Garlic Chilli Crisp, 100g removeFor the Love of Dalle removeKiwi Jam, 250g, Pack of 3 removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli with Bamboo Shoot Pickle, 200g remove
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Original price was: ₹1,200.00.Current price is: ₹960.00.
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Original price was: ₹350.00.Current price is: ₹322.00.
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Original price was: ₹1,375.00.Current price is: ₹1,168.75.
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Original price was: ₹750.00.Current price is: ₹660.00.
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Original price was: ₹300.00.Current price is: ₹276.00.
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Original price was: ₹400.00.Current price is: ₹368.00.
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Availability99 in stock49 in stock20 in stock99 in stock95 in stock37 in stock
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Description
ContentDalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy.1. Dalle Chilli Pickle 100g 2. Dalle Chilli and Bamboo Shoot Pickle 100g 3. Dalle Chilli paste 100g 4. Dalle Chilli in Vinegar 200g  
  • Dalle Chilli may not taste like your regular chilli but the distinct flavour is worth it to try at least once, specifically the people who enjoy the heat in their mouth.
  • One of the spiciest chillies in the world is delectably seasoned with complementary spices to bring you the traditional Achaar straight from Sikkim. Dalle chilli pickle may jazz up a plain lunch or dinner with the flavour of mustard oil and ground spices.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
  • Dalle Chilli paste is Fireball Cherry Pepper in a pasted form accompanied with spices. Whereas the unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim. 

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.
Weight1000 kg0.490 kg1000 kg1000 kg0.260 kg0.598 kg
Dimensions15 × 12 × 10 cm12 × 15 × 10 cm15 × 12 × 10 cm12 × 15 × 10 cm17 × 9.6 × 17 cm6 × 6 × 10 cm
Additional information
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 1000 kg
Dimensions 12 × 15 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
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